frozen green broccoli, IQF broccoli

Our advantage( pls contact me: browsewang(at)linyiorganic(dot)com

1):our own plant factory 2):competitive price 3):superior quality 4):prompt shipment

(1) Name: IQF broccoli

(2) Grade A:

Flavour: typical of broccoli, free from off or objectionable flavour.

Appearance: free flowing-pieces

Odour: typical of broccoli, free from off or objectionable odours

Size: 20-40mm, 30-50mm, 40-60mm

Colour: fine regular green color.

Taste: typical of the broccoli, without any off-taste.

Foreign substance: non existence

Broken pieces: non existence

Metal/glass/plastic/stone/wood/sand/soil or any other FMV/EVM: Non-existence.

Contamination: pesticides, fungicides, metals, mycotoxines, radioactivity,

according to EEC regulations and China National Standards.

(3)Packaging: 1x10kg/ctn, retail packing as order

1. Storage and shelf life: Cleanly stored and transported at or under temperature

of minus 18°C. The shelf life is two years from production date.

1. Shipping time: All year round.

1. Contact me: browsewang(at)linyiorganic.com

Broccoli can be roasted, boiled, fried, steamed, or eaten raw. steaming or microwaving better preserves anticancer compounds than boiling.when cooking, the outer leaves and thick stalks are removed, leaving only the florets. the leaves are also edible, but are most often discarded. the florets should be broken into similar-sized pieces so they are cooked evenly. after eight minutes of steaming, or five minutes of boiling, the florets should be soft, but not mushy (depending on size). stirring while cooking can break the florets into smaller, uneven pieces.